Photo: Benito Sánchez Rojo

Protected Marine Areas and sustainable use of the ocean

By 2050, the world population will reach just over 9,500 million people. It is estimated that this growth will be accompanied by an increase in food demand of more than 70%. As it is expected, the demand for ocean products will follow suit, but considering the incentives provided by the institutions that regulate the fishing activity in many countries, ensuring supply continuity will only be possible if we start to use the marine resources responsibly.